Citrus Waste to Biofuel | 13.73 MB
Title: Citrus Waste to Biofuel
Author: EIRI BOARD
Category: Nonfiction, Science & Nature, Science, Biological Sciences, Microbiology, Biotechnology, Environmental Science
Language: English | 331 Pages | ISBN: 8186732586
Description:
This book explores the potential of citrus fruit waste as a renewable resource for sustainable biofuel production. In the context of rising environmental concerns and the global push toward alternative energy solutions, it presents a timely and innovative approach to converting citrus peels, pulp, and other residues into biofuels, turning agro-waste into a valuable asset.
The chapters span a comprehensive range of topics, beginning with the biochemical profile of citrus waste and its suitability for energy conversion. It includes detailed discussions on pre-treatment strategies, enzymatic hydrolysis, microbial fermentation, and thermochemical conversion methods such as gasification. The book also examines emerging technologies, generation of value-added byproducts, economic feasibility, and market trends. Additionally, it addresses regulatory frameworks and future directions in citrus-based bioenergy systems.
This volume of the Clean Energy Production Technologies book series is a valuable resource for researchers, graduate students, industry professionals, policymakers, and innovators in the fields of renewable energy, waste management, environmental science, and biochemical engineering.
This book explores the potential of citrus fruit waste as a renewable resource for sustainable biofuel production. In the context of rising environmental concerns and the global push toward alternative energy solutions, it presents a timely and innovative approach to converting citrus peels, pulp, and other residues into biofuels, turning agro-waste into a valuable asset.
The chapters span a comprehensive range of topics, beginning with the biochemical profile of citrus waste and its suitability for energy conversion. It includes detailed discussions on pre-treatment strategies, enzymatic hydrolysis, microbial fermentation, and thermochemical conversion methods such as gasification. The book also examines emerging technologies, generation of value-added byproducts, economic feasibility, and market trends. Additionally, it addresses regulatory frameworks and future directions in citrus-based bioenergy systems.
This volume of the Clean Energy Production Technologies book series is a valuable resource for researchers, graduate students, industry professionals, policymakers, and innovators in the fields of renewable energy, waste management, environmental science, and biochemical engineering.
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